The vision of the 18th NZOZ Sensory and Consumer Science Symposium is to create a vibrant, welcoming, and collaborative platform that unites the Sensory & Consumer Science Communities from Australia and New Zealand. Our goal is to foster networking and idea sharing in order to keep the community up-to-date about the latest developments in this field, supporting students and professionals alike. The theme for the upcoming Symposium – Insights into Impact is to facilitate a quality discussion on how to apply consumer & sensory science in a manner which will deliver greater in-market impact for the commercial arena.
The Symposium is an excellent platform for Australian and New Zealand sensory and consumer researchers and professionals to:
We will again enjoy a full program of speakers and presentations. We encourage everyone to participate, including students.
The NZOZ Sensory and Consumer Science Symposium organising committee are proud to announce the keynote speakers for the 2024 Symposium.
Dr Conor Delahunty, is the Vice President, Global Sensory & Consumer Insights at Symrise Taste, Nutrition & Health. He and has over 30 yrs experience in underpinning and applied research in flavour science, sensory and consumer science and nutritional science.
Susan Spanitz, is the head of Qualitative Research & Strategy at Watch Me Think. Susan’s topics include: will be sharing insights and conducting workshops on the following topics:
2024 NZOZ Sensory and Consumer Science Symposium
When: The Conference will be held across 3 days 7th -9th February 2024
Where:The Vibe Hotel North Sydney, NSW Australia
To register for this event, please click the link below:
Registration costs are as follows (in AUD)
The price includes full access to the conference and catering throughout including two conference dinners.
Accommodation Discount: Please contact email@example.com for the promo code for the attendees to book their own accommodation at the VIBE with a 10% off the best available rate.