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AIFST - Australian Institute of Food Science and Technology

  • AIFST News

  • Highlights


  • Food Standards News

    Food Standards News is the online newsletter of Food Standards Australia New Zealand.

    For current information on the Frozen berries recall and much more - please click here 

  • Grants program for small exporters

    Minister for Agriculture, Barnaby Joyce, has announced more than $11 million in grants to improve market access for small exporters of dairy, meat, egg, fish, horticulture and grain products.

  • South Australia gets cracking on free range

    South Australia has released its free range egg certification draft code, a step forward in providing consumers with greater confidence when buying free range eggs.

  • FIAL launches secret weapon for export success

    Food Innovation Australia Limited (FIAL) has launched its interactive eCatalogue to better connect Australian food and beverage suppliers with overseas supermarket buyers.


Upcoming Events

VIC Branch Annual Meeting 2015

28 May 2015

The Bentleigh Club, Yawla Street, BENTLEIGH VIC

SA Branch AM and Dinner 2015

3 Jun 2015

International Building Regency TAFE, Adelaide

NSW Sensory Group Wine expert

9 Jun 2015

Lion's Tooheys Brewery, 29 Nyrang Street, Lidcombe

VIC Micro A Bugs life - what goes around comes around

16 Jun 2015

University of Melbourne, Cnr Grattan & Elizabeth Streets, Parkville, VIC

The Australian food industry's premier food science and technology publication published 6 times a year by AIFST. Food Australia publishes on specific aspects of the food industry.


National Office

Suite 06, Level 1, 3 Julius Avenue, 
North Ryde NSW 2113 AUSTRALIA

Toll Free: 1800 816 148

Australian Institute of Food Science and Technology Ltd

AIFST is a national association representing individuals like you from all sectors of the Australian food and allied industries, giving you exposure to all aspects of the agrifood sector.

ABN: 15 602 767 019

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