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Whether you are starting out in the food industry, or have many years of experience and knowledge, AIFST membership will bring great benefits to you both personally and professionally.
As the food industry continues to evolve, your membership helps keep you up-to-date and in touch with industry information, while furthering your professional development.
You are eligible to join AIFST if you meet any of the following criteria:
You have an active interest in food science and technology.
You are actively engaged in the food industry.
You are interested in the AIFST and wish to further your understanding of the food industry.
You are engaged in study relating to food science and technology.