2025 Webinars

AIFST webinars are free for all members, however if you are not a current member and would like to purchase access to a past webinar recording please contact AIFST at: aifst@aifst.com.au

January 2025:

Webinar: 2025 Food Trends Unpacked

February 2025:

Webinar: Infant Formula Products - Changes in Regulation

February 2025:

Webinar: International Women and Girls in Science

February 2025:

AIFST Food Safety Audit Intern Program - Update Webinar

February 2025:

AIFST Member Update Webinar: 2025-2027 Strategic Plan

March 2025:

International Women's Day Lunch Time Webinar

April 2025:

Update on Nourishing Australia - the Decadal Plan for Nutrition Science in Australia

April 2025:

Insights and Trends in Food Standards with Matt O'Mullane

May 2025:

Webinar: Gut Microbiome and Postbiotics

June 2025:

Food Science & Technology Week Webinar 1: Why Food Scientists Matter More Than Ever

June 2025:

Food Science & Technology Week Webinar 2: What does Australia’s future food workforce look like?

June 2025:

Food Science & Technology Week Webinar 3: Food Safety - Science in Action

June 2025:

Shelf Stable Webinar Series - Webinar 1: From war rations to reliability of supply chain. Why shelf stable, why now?

July 2025:

Webinar 2 Shelf Stable Series: Technologies That Transform – Processing for Quality, Nutrition, and Speed

August 2025:

Webinar 3 Shelf Stable Series: Resilience in the Regions – Decentralised Manufacturing & Remote Access of nutritious food

September 2025:

Webinar 4 Shelf Stable Series: Sustainable by Design – Circular Packaging and Upcycling of By-Products

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