Webinar: Compliant with confidence – moving beyond standards to drive real improvement in food safety culture maturity

Webinar: Compliant with confidence – Moving beyond standards to drive real improvements in food safety culture maturity

Recently updated requirements around how food businesses measure and strengthen food safety culture offer an important opportunity to make meaningful change. This webinar will equip FSQA and operational leaders to reframe these requirements as tools for genuine engagement, to aid progress from basic compliance towards sustaining and improving food safety performance. Participants will explore various culture assessment approaches, including the reasons why some are more valid than other alternatives. Most importantly, they'll learn to consider and apply the same requirements differently, depending on their organisation's maturity level, to elevate their approach from reactive compliance to proactive, leadership-driven food safety culture. 

Key learning outcomes include:

• Reframe updated GFSI‑benchmarked culture requirements as levers for leadership engagement, not audit burdens
• Understand and apply a five‑stage food safety culture maturity model
• Leverage food safety culture requirements to drive meaningful change in maturity using the right tools and information to progress from reactive to proactive

Presenters:

• Dr. Heidi Gough, Core Team Member, Cultivate SA
• John Boyce, Core Team Member, Cultivate SA
• Dr. Lone Jespersen, Principal, Cultivate SA
• Dr. Andrew Wilson, Core Team Member, Cultivate SA