Australian Bushfoods Farm Tour
Presented by: Native Oz Bushfoods QLD
Get a taste for life on the land with a deluxe 2 hour tour at Native Oz Bushfoods. Located in the quiet surrounds of the Lockyer Valley Region, you can escape to the country for the afternoon and experience a working bushfoods farm.
Currently their native food orchard has around 450 trees. They also host over 40 different varieties of edible natives in their educational garden that they are opening for you to enjoy.
The jam-packed tour includes:
We think it’s a once in a lifetime experience and would love to share it with our Queensland AIFST community.
About Native Oz Bushfoods:
In 2019, Doug & Tracey Goebel created Native Oz Bushfoods, an Aboriginal family-owned and operated business, farm, and retail a range of Australian native Bushfood products. Doug is a proud Bundjalung man, his ancestor coming from the North-eastern NSW.
Native Oz Bushfoods now has over a dozen hand crafted gourmet blends in the range, such as jams, salt blends and sauces. Ingredients used have either been grown on farm or been sustainability sourced from regional Aboriginal Communities around Australia.
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