Day 1 only ticket includes Monday 24th July 2023 face-to-face convention sessions and the Networking Event.
The theme for AIFST22, Food Science – creating the future through collaboration and innovation, speaks to the exciting opportunities ahead for the food industry and the important role of food science and technology. AIFST22 will be held as a face-to-face event, on August 23 & 24 in Melbourne featuring a full technical program and exhibition.
Over two days with plenary and three concurrent session streams, the convention will feature more than 50 scientific and food industry speakers from across the agri-food sector. Food safety will feature strongly, alongside advances in health and nutrition, sensory and consumer science, food security and resilience, sustainability, and packaging. Innovation and collaboration will be a constant theme.
For further information, please contact the AIFST team on 0447 066 324 or via email@example.com.
For all partnership enquiries, please contact Clive Russell on 0407 066 188 or via firstname.lastname@example.org.
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