On behalf of the Australian Industry Skills Committee (AISC), Skill Impact is undertaking work on Food Science and Technology, and Food Processing qualifications. This project will focus on ensuring these qualifications meet current and emerging industry expectations.

They have developed a short survey for each of the qualifications to gather as much information as possible about what key skills and knowledge workers in the Food Processing industry need. Your input will help shape the changes made to these qualifications.

Please access the survey for each qualification by clicking the links below:

  • FDF40110 Certificate IV in Food Processing (for those in supervisory roles in food processing)– fill out survey
  • FDF50110 Diploma of Food Processing (for managers and senior technicians in food processing)- fill out survey
  • FDF403011 Certificate IV in Food Science and Technology (for supervisors in the FST field) - fill out survey
  • FDF50311 Diploma of Food Science and Technology (for managers and senior technologists) - fill out survey.

These surveys will close on 29 September 2017. 

For more information about this project, please visit the Skills Impact website at http://www.skillsimpact.com.au/food-beverage-and-pharmaceutical/training-package-projects/food-science-technology-project/.

If you are unable to complete the survey, would like to provide some general feedback, or would like to be kept up to date on the progress of this project, please email me directly at jstratford@skillsimpact.com.au.